An Example Menu
Seared Angus sirloin steak with hand cut chips, battered onion rings, roasted vine tomato, mushrooms and peppercorn sauce
Grilled fillets of sea bream on a smoked bacon, garden pea & mint risotto
Pot roasted breast of pheasant with haggis & whisky sauce Confit duck leg, caramelised plums, and a sweet chilli and apple jus
Pan fried lambs liver with bacon, onions & mashed potatoes
Roast whole partridge stuffed with black pudding with red wine jus & braised red cabbage
With more choices ......
The Rockies Restaurant
11:00 - Late
04:30PM-06:30PM (All week)
06:00PM until 09:30PM
The Rockies restaurant is run by Local man & Anstruther golf club member John Anderson & his wife Amanda. The Restaurant is named after the fifth hole, once deemed the hardest par 3 in Great Britain.Whilst the Clubhouse Bar caters for members only The Rockies Restaurant welcomes all and serves delicious lunches, Traditional High Teas and Dinners all whilst you enjoy beautiful sea views. Our menus change regularly & use the best produce available. As our popularity grows it is advisable to book to avoid disappointment.